Our Food
STEAKS
10 oz. FILET
18 oz. RIBEYE
14 oz. CENTER CUT NY STRIP
26 oz. T-BONE
32 oz. T-BONE, "THE CHARLIE"
Tuna Steak
8 oz Seared Sashimi Filet with steamed vegetable medley
SIDES
Onion Rings
Thin & crispy, piled high
Classic Wedge Salad
Our Famous Bleu Cheese Dressing, Housemade Thousand Island, or Italian
Potatoes
Charlie's Potatoes Au Gratin
Crabmeat Au Gratin
with 6 oz Colossal Lump and Claw Crabmeat (limited, made fresh daily)
Hand Cut Wedge Steak Fries
Sauteed Mushrooms
Garlic Bread
Steamed Broccoli
Grilled Asparagus
Creamed Spinach
Desserts
from ANGELO BROCATO'S